In the beginning, Thrift Kitchen started out as its own separate blog. I realized pretty quickly that a lot of the people who were reading Thrift Kitchen we also reading Craft Leftovers. And I also realized that posting about home-y stuff once a week was really all I wanted to do. So I made Thrift Kitchen a post series here on Craft Leftovers and called it good. First it was on Thursday, then this year I moved it to Tuesday.
While I’ve continued to post a recipe from time to time and talk about growing food and meal plans, it’s been a long time since I’ve fully embraced the Thrift Kitchen model – providing food for my family that’s healthy and cheap.
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